Brunch

Sunday

March 22nd

10 am – 1 pm

Moroccan Lamb Kofta Eggs Benedict

Served w/ Breakfast Potatoes

11/p>

Sunny Side Up Croque Madams

w/ tots

10

Cinnamon Streusel Pancakes

9

Quiche of the Day

Meat, Seafood, or Vegetarian option

Served with fresh Fruit & a Muffin

9

Spinach & Bacon Omelet

W/ Hashbrowns

10

Maple Bacon Sweet Potato Hash

W/ Two Fried Eggs

10

VIP Breakfast

2 eggs, breakfast potatoes, bacon & toast

9

Beverages

Coffee, Hot Tea, Iced Tea, Coke, Diet Coke, Sprite, Lemonade, Milk, Chocolate Milk

Ask your server for Beer & Wine Menu

Open for lunch Monday-Friday, 11 a.m.-2 p.m.

Open for Brunch Saturdays & Sundays 9 a.m.-1 p.m.

For Reservations, call 293-1999

www.eatatvip.com