For the week of December 10th – 14th        

Chili in a VIP Bread Bowl served daily - $8.25

Onion, Cheese, Sour Cream 50 cents each extra

Chicken Parmesan

Served w/ Fettuccini Alfredo

$9.75

Apple Brie spinach Salad

w/ a roll

$9.25

 BBQ Ranch Pasta Salad

w/ a roll

$9.25

Quiche of The Day

Served w/ Fresh Fruit & a Muffin

$8.95

Soup & Sandwich of the Day

$8.95

Tex Mex Burger

w/ Corn Salsa

& Fries

$9.75

Meat Loaf Sandwich

 w/ Tomato Jam

w/ Garlic Parsley Fries

$9.75

Soup & Salad Combo

Side salad with soup & a roll

$8.95

Beverages

Coffee, Hot Tea, Iced Tea, Coke, Diet Coke, Sprite, Lemonade, Milk, Chocolate Milk

Ask your server for Beer & Wine Menu

Open for lunch Monday-Friday, 11 a.m.-2 p.m.

Open for Brunch Saturdays & Sundays 9 a.m.-1 p.m.

For Reservations, call 293-1999

www.eatatvip.com